250g of the finest brown sauce in our special Endziit Mylar bag for easy reseal.

This allows you to quickly and easily prepare a total of 2.25 liters of brown sauce.

Our brown sauce (demi-glace) is the secret ingredient in many of the basic sauces of classic French cuisine. It's often referred to as the mother or queen of sauces, as demi-glace is a highly concentrated sauce that, even in minimal amounts, adds that certain something to any fine sauce.

Our brown sauce from Endziit.ch is delicious and long-lasting, making it ideal as an emergency supply.

Preparation: Slowly stir the powder into hot, but not boiling, water, bring to a boil, and simmer for 5 minutes over low heat, stirring occasionally. Dosage: 120g content + 1 liter of water = 10 servings.

Nutritional values ​​(per 100g)

Energy 1365kJ / 322kcal

Fat 2.8g (of which saturated fatty acids 0.48g)

Carbohydrates 11.2g (of which sugars 1.5g)

Protein 14.7g

Salt 12.3g

Ingredients

Modified starch, starch, yeast extract, wheat flour, salt, rice flour, flavor enhancer (monosodium glutamate), onions, maltodextrin, tomato concentrate, vegetable fats (palm fat, sunflower oil), caramelized sugar, beef extract, dextrose, spices, natural flavoring, thickener (guar gum), acidifier (tartaric acid).

Best before: 01/2035